• Films
  • blog
    • About Me
    • Adventure Resume
    • Luna Tuna
    • Contact
  • Work
Menu

Joel Ballezza

Digital Marketer + Storyteller + Mountain Athlete
  • Films
  • blog
  • About
    • About Me
    • Adventure Resume
    • Luna Tuna
    • Contact
  • Work

Perpetually Climbing Up at the 2018 CCC (Courmatour, Champex, Chamonix)

September 18, 2018

Getting In

I heard about the UTMB race a decade ago from friends in the running community. They described the steep climbs and scenic Alps with awe. The UTMB race loops Europe’s highest peak, Mount Blanc, and snakes through three countries—Italy, Switzerland and France. When the application period opened last December, I discovered that while I had run long and tough races that might normally qualify me for the event, not all of my finishes earned UTMB points (lesson: check the official list before running 100 miles). Because of this I ended up applying for the little sister of the UTMB, the CCC, a 100K variant.

A month went by and while I had the lottery date on my calendar, I didn’t pay it much attention. I knew that most runners take two, three or four attempts before their name is picked. Despite the odds, after coming home from work I brought up the UTMB website and plugged in my name. To my astonishment my status was “awaiting confirmation”—meaning that I was selected and just had to pay my fees and perform the other qualifying steps. Beyond excited!

For those unfamiliar with the UTMB process and are interested in applying, I recommend reading every single message the organizer sends. And of course, submit your medical waiver as soon as possible. Unlike many US races, UTMB requires you have a screening from a doctor before you toe the line. If you don’t submit the paperwork, you don’t run. Also, read the gear requirements very carefully so you have the equipment they require on race day. They can be military-grade strict.

The Race

Bulls next to the CCC Course

The CCC is a very tough run. It’s not just that the event has over 18,000’ of climbing on a 62-mile course, but it was HOW the trail climbs, as in straight up. Apparently there isn’t a word in French for “switchback”.

The start was as I expected: thousands of runner toeing the line, instructions in four languages, and a course that weaved through the narrow streets of Courmatour, Italy before ascending the hills and transitioning from streets to single-track trails.

And then we just kept climbing.

Each aid station was packed with actual food. No Cliff bar or gu packets. Instead they had vats of cheese, meat, PB&J and soup. Every runner carried a bowl, cup and spoon that volunteers kindly filled with hot foot at each major aid station. Smaller aid stations had just water and electrolyte drink.

And then we climbed up.

Mud on course at the CCC

The first thirty miles were as expected: hard. The only surprise was freezing fog at mile nine when we topped out at the highest point on the course, somewhere above 8,000'. While I didn’t feel the elevation, I definitely felt the chill.

It’s this cold now and its 11am?!?

Luckily, the freezing fog and a small amount of rain midway through the course was all the weather we got. It made a descent a muddy affair, but otherwise the weather gods looked kindly on us. From what I saw the previous few days in Chamonix, things aren’t always that pleasant as weather systems can sweep in and out of the valley by the minute.

I knew from the race timing of past years that most runners slow WAY down at night. This was exactly my experience. Once night hit, a combination of tough ascents and tired legs meant that my climbs were agonizingly slow. I recall one section between aid stations of just 5.5 miles. When I finally arrived back at the next shelter I was rendered exhausted. As a chorus, the other runners from Japan, China, France and England and I all complained about the brutal course. Suffering is universal.

How could such a short section be so hard?

My girlfriend Emily crewed me for the last 50k. She bused between aid stations and helped me change socks and get food at each stop. I complained. She kindly rubbed my back and helped me change shirts. I gulped down pasta and then headed back out into the darkness. At 55+ miles in, I knew I wasn’t going to be swept and would make it back to Chamonix. I just knew it would be ugly for the last two climbs of the course.

For me the end of the race was at dawn. While I had dragged for hours, by the time I got to the last 1k of the course in Chamonix I was booking it. My legs pumped as I weaved through old, narrow streets while locals and race volunteers cheered me on. I was tired, but I was hungry for a finish.

Emily ran and filmed these last steps.

We finished arm and arm.

The CCC was probably my hardest race, at least it felt that way when I was trudging uphill in the dark. I’ve finish six 100-mile races, and have done some other strenuous endurance events, but this 100k really took it out of me. Luckily, the sights, people, aid station food and sheer epicness of the course make it an event worthy of a return.

A giant thank you to the race organizers, volunteers, runners and trail gods.

The Finish: 24H:19M

Finishing the CCC in Chamonix, France
In Running & Adventures Tags ccc, utmb, race, trails, Chamonix, france, Courmatour, Champex
Comment
Tough climbs served daily

Tough climbs served daily

Revenge at IMTUF 100 Took Exactly Three Years, 34:46:27

September 20, 2017
A rustic and electricity-free hot spring resort outside of McCall. Perfect.

A rustic and electricity-free hot spring resort outside of McCall. Perfect.

Three years ago I was unemployed, my wife had just left me out of the blue, and my dog Luna was showing signs that her cruciate tendon was giving way, requiring her second surgery. She couldn't walk.

My world was on fire and I desperately needed a escape, even if it was for just a weekend.

That distraction came in Idaho.

Months earlier I had registered for the beasty IMTUF 100 trail race. While my spirits were crushed from the recent tailspin and my body was undertrained, I decided to catch a ride with my friend, Nick, who was registered as well.

"I need this for me" I thought.

View fullsize Mega Swap Foot means I couldn't walk without suffering
Mega Swap Foot means I couldn't walk without suffering
View fullsize Layers of tape did little to pad or protect
Layers of tape did little to pad or protect

Nick and I met in Tacoma and started the long, winding eight-hour drive through Washington and Idaho to Burgdorf Hot Springs, a rustic retreat just outside of McCall. On race morning the first 25 miles on trail flew by. The second marathon included water crossings where my feet became bloated and worn down by the "moon dust"—silt piled high on the single track trail. I ended up getting a severe case of swamp foot and DNF'd at mile 52, just before the climb up Snow Slide.

I failed. I was a failure.

That's at least how I felt on the drive home to Seattle with Nick. My spirits were crushed, but I was at least grateful for the miles with friends and sights on the trail. It was nice to get out of the house and put my thoughts on something other than the weight I was shouldering.

Within two weeks I started my new job. Whew.

Over the next three years I healed, grew, loved and ran. Luna got her surgery and healed up 100%. I built the life that I desired and found new adventures—tough ones, too. I ran around Mt. Rainier on the Wonderland Trail, set a new PR at Beacon Rock 50K, and even participated in the first-ever Mt. Baker Ultra, a 50-mile run from Concrete, Wa to a summit of Baker and back.

View fullsize IMG_2343.jpg
View fullsize IMG_1664.JPG
View fullsize IMG_0893.JPG

After deferring my IMTUF race entry in 2016 due to a poor run at White River 50, I signed up for this Idaho challenge again in early January of this year. I had no idea where life would take me over the next nine months, but I felt like I needed to give that run a try once more. I needed an ending to my story, no matter what it said.

A chilly or hot race briefing (depending on what side of the water you stood)

A chilly or hot race briefing (depending on what side of the water you stood)

September came around faster than I thought, and in a flash I found myself back at Burgdorf last Friday. While I hadn't ramped up my training like I normally would for a 100, I was healthy and in an entirely different place than I was back in 2014—a stronger place.

When I arrived at the hot springs and stepped out of my rented minivan I surprised to need a long sleeve so early in the evening. It was cold, but I saw friendly faces which calmed my nerves. The Seattle crew was in full force: Ben, Sudheer, Ely, Kaytlyn, and Katherine, and Linda from Vancouver. While the weather was cooler than I remembered, I had brought gear that I hoped would get me through the night. 

At the race briefing the co-director Jeremy Humphrey warned us to descend the technical terrain slowly, else we'd need "Kilian [Jornet] skills, or pay hospital bills".

““You’d better have Kilian skills, or pay hospital bills””
Wait?!? A 100-miles!!!

Wait?!? A 100-miles!!!

After a quick dip with lovely Colorado peeps in the boiling Burgdorf pools, I retired to my minivan and called it a night. Tomorrow my future would be written. Or I guess, the next, next day.

On race morning I felt neither strong nor weak. I was just present. At 6 am, the race director Jeremey gave the signal and we headed out into the darkness. The air was freezing, but we moved swiftly, climbing up the ridge. 

My plan was to take the race ten miles at a time. I wouldn't worry about the finish. I planned to run from aid station to aid station. Patience, combined with quality wool and poly blend socks packed in drop bags would get me there. At each aid, I'd then change socks, power my feet with talc if they got wet and manage my aches and bumps one step at a time. This was how I would combat the challenges I faced three years earlier.

Saving you from all the play-by-play over the next 98 miles, I'm choosing just a few moments to share.

Fall Creek Aid Station Mile 35

I'm doing surprisingly well. My body didn't hurt despite running at elevation and navigating what were previously described as gruesome obstacles like the Terrible Terrance Trail, a connector stretch of loosely defined rock and dirt connecting two proper trails. I felt fine as I climbed up past 7,500'. 

Frosty trees and a cloud bank far below. Everyone just stopped, pulled out a camera if they were carrying one and captured the stunning view.

Frosty trees and a cloud bank far below. Everyone just stopped, pulled out a camera if they were carrying one and captured the stunning view.

This steep monster was tough going up and down

This steep monster was tough going up and down

Lake Fork Aid Station Mile 43.7

Nearly halfway done, I was proud of how I managed my clothing and nutrition and was prepared for a cold night. However I knew the next 11 miles would be a tough stretch. I climbed with other runners into the darkness, up, up and up for what felt like 10,000 ft into the sky on extremely rocky and wandering trail. The true ascent was only about 2,000' but we topped out at 7,800 in the deepest of night. The descent down to the Snow Slide Aid Station was nearly as difficult as the climb up. I even found a runner from St. Louis who was turned around, confused by a marker above and below.

"Follow me." I said.

Eventually I made it down. Snow Slide was the very place that I had failed three year earlier. That stretch of trail took a lot more than I expected, but I arrived with a spirit of defiance. I made it.

“You won’t break me.”

At this point  we were deep into the night and my biggest challenge wasn't exhaustion, injury or busted feet. My malady was something more domestic: I was sleepy! Not exhausted. I still had the will and power to go on. I just couldn't stop yawning and my eyes weighed a ton. After taking a few steps, my eyelids would slide shut and I'd stumble off the trail. Coffee, 'No Doze' and food did nothing to shake me awake. Crap!

I ended up taking three or four micro-naps at aid stations over the next 10-15 miles. I'd lay in the heating tent and close my eyes for five or six minutes just to try to get past the sleepies and yawnies. After these micro-naps, I'd stumble on to the next aid and repeat. It was only the light of the morning that woke me awake with any permanently.  

Now daybreak, it was at this time that I did the math and didn't think I'd be able to make the cut-off at Chinook at mile 86.3. I grappled with that reality for miles and came into Victor Creek Aid Station at mile 77.4 grumpy and defeated. I wasn't entirely broken, but I wasn't 100% either. I would soon have to make a decision on my future. Dark thoughts crept in.

"Would I fail again?" I thought.

"Would I embarrass myself in the eyes of friends and family?"

I soldiered on and walked/trekked to Willow Basket Aid Station at mile 83. When I arrived I had yet to make a decision on whether to try to make the Chinook cut-off of 12:45pm or not, 2.9 miles away. The wonderful volunteer helped me with food and water.

"Can I make it?" I asked her in a frustrated tone.

"If you run... maybe." she replied honestly.

...and so I RAN. I ran hard. I did some Forest Gump-style bolting. 

The sun was out and I pushed up and around the valley, watching my milage and time. I knew it would be VERY close to making it to the aid station under the cut-off so I did everything I could to speed down the trail. For the first time in the race I put on tunes—Kanye—and tried to navigate the silty single-track while searching with my eyes for what looked like a check point.

I passed tourists who gave me beta. "About a mile away!" they shouted.

I continued to push, turn switchbacks and speed up and down trails. Finally I saw the aid station, and checked my watch. It read Sunday, 12:30pm—15 minutes before the cutoff. 

“I made it!”

Volunteer Matt Stebbins helped me with my pack and provided me with food and water. I felt like I was almost back to Burgdorf. However, I had calculated the milage incorrectly. I thought I had a mere ten miles left. Matt corrected me. "You have 17 miles."

Ugh. F*ck.

While I made it to the aid before the cutoff, I now had to solider the energy to make it back to the hot springs. I harnessed my anger, frustration and disappointment to push down the trail. I now ran hard not because I HAD to, but because I was angry at the anthropomorphized-race. I hated it. And so I ran. 

“Who needs Gu when you’re grumpy?”
We had to make a MINDLESS loop, grab an "x" on our bib with a marker, and then run back to the last aid. Joel = not a fan.

We had to make a MINDLESS loop, grab an "x" on our bib with a marker, and then run back to the last aid. Joel = not a fan.

Working my another runner, Jenny from Mammoth Lakes, CA, she and I climbed up through the valley up to Loon Lake, an entirely unnecessary out-and-loop-and-back where we had to mark our bibs with a special red marker to show we did the full milage. We then heading back to the Willow Basket Aid Station. After a quick snack I headed out with a pack of six runners the last ten miles, climbing up and out of the wilderness. Feeling powerful, I pushed to the front of the group, and eventually sped forward alone.

At this point, I was incensed. I was going to punish my legs and give it all I could, or fail trying. I had about three hours to do the ten miles. It was doable, but I didn't want to lave anything up to chance. I climbed up on fire roads and ran down with intent. Eventually I made it to the Ruby Meadows Trailhead at mile 100.8, and connected with humanity again at the road.

“Now I had just two miles to Burgdof, and a beer, and a buckle. ”

 

The last two miles were on road. Trucks and cars passed and cheered us on. Some were race volunteers or family. Others seemed to be just visitors to the area who recognized something special was happening. The beasts made had made it through the darkness. 

As I ran the last mile, my form tightened and I got a little emotional. I started to choke up. The feelings were flowing not for any one reason. I just needed to "feel" for a second. No tears came, but I felt quivers of emotions.

View fullsize  Photos by Howie Stern
View fullsize  Photos by Howie Stern

I passed the finish in 76th place, just an hour and quarter before the 36-hour cutoff. Of the 127 runners who started, 86 finished and 41 did not make it past the cutoffs or chose to drop, a DNF rate of 47%. Probably a common percentage for a Hardrock-qualifier of this caliber.

Surprisingly I wasn't hungry or hurt after the race. My little toes on each foot were worn into blisters, but other than that I was feeling fine. After a bath in the hot spring tub, I changed clothes, drank a beer, expressed my gratitude to the race directors Brandi and Jeremy, and then drove down to Boise making it to 10 Barrel Brewing by 9:45pm for dinner. It's back to the real world.

IMTUF 100 took me three years, 34:46:27 to complete. I am eternally grateful to the race directors Brandi and Jeremy, to the dozens of volunteers who sacrificed so much, to the sweeps who cleared the course, and to the neighbors who cheered on these mutants who visit annually to see just how TUF they really are.

Nailed it! My first 100 finish in four years. It didn't hurt. It hurt. And then it didn't matter. 

Nailed it! My first 100 finish in four years. It didn't hurt. It hurt. And then it didn't matter. 

In Running & Adventures Tags trails, 100, IMTUF100, running, race
1 Comment
  • Marketing & Ideas 18
  • Stories 12
  • Running & Adventures 55

Latest Posts

Featured
Sep 19, 2023
Do All The Things
Sep 19, 2023
Sep 19, 2023
May 14, 2022
Our Road to Baby
May 14, 2022
May 14, 2022
Apr 16, 2022
The Debt Devil: After 23 Years I'm Finally Free from Student Loans
Apr 16, 2022
Apr 16, 2022
Jan 12, 2022
2021: Onward!
Jan 12, 2022
Jan 12, 2022
Nov 14, 2021
An Age for Empowerment Leadership
Nov 14, 2021
Nov 14, 2021
Jan 10, 2021
2020: Goodbye and Goodnight
Jan 10, 2021
Jan 10, 2021
Nov 9, 2020
Finishing Bear 100: Earning my Seventh Buckle and Ending my 100-Mile Journey…Maybe
Nov 9, 2020
Nov 9, 2020
Sep 1, 2020
The Five Most Important Moments in My Life (and Why You Should Do This Exercise, Too)
Sep 1, 2020
Sep 1, 2020
Mar 11, 2020
From Viral Bug to Viral Lesson: How Companies Can Become More Resilient By Addressing the COVID-19 Outbreak
Mar 11, 2020
Mar 11, 2020
Jan 13, 2020
Get Addicted to Doing: How to End Procrastination, Set Goals and Complete Them
Jan 13, 2020
Jan 13, 2020

Joel Ballezza © 2025